Filipino Summer Treat

SORBETES…this sweet treat was concocted in the early 1920’s, a time where a single centavo could buy you almost anything.  The process of this ice cream making and selling it in carts with colorful designs is still the same.  Back in the old days, these ice cream dealers bred their own cows and milked them with their own hands to ensure the freshness and sanitation of the milk needed to make the “dirty ice cream.”


About the Author: Nicetas Juanillo

Writing makes me happy away from home. My website is where you can find my tips about lifestyle, health and other issues. I also have books on my site that you can read to know more

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